sauces

Hot Fudge

Hot Fudge

recipe by Elizabeth Banks

1 cup sugar
1/4 cup flour
2 Tablespoons cocoa
1 cup evaporated milk
1/2 cube butter

Mix sugar, flour, and cocoa together and add the milk and butter. Put in pan and cook until thick; stiring constantly. If there are any lumps you can put it in the blender for 30 seconds. Sauce will thicken when you return it to the stove.

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1 Comment

  1. Thanks for linking up at the Thursday SWEET HAUTE Share linky party, hope you stop by every week! I really appreciate your support and encouragement .
    http://sweethaute.blogspot.com/2013/09/thursday-sweet-haute-share.html
    You still have time, the link is still open!!!!

    Be Sweet~
    Christina at
    SWEET HAUTE

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