Friday, November 15, 2013

Crockpot Pork Chops


A few years ago my brother and sister in law had our family over for dinner. She made these pork chops and mashed potatoes and boy were they good. I have made them countless times for dinner since then. I tend to find pork chops on sale a lot and with this recipe not having many ingredients it seems to be my go-to recipe for pork chops.

Crockpot Pork Chops
6 pork chops, boneless
1/3 cup Worcestershire sauce
3 cans cream of mushroom soup
salt and pepper
olive oil

Sprinkle salt and pepper generously on each side of the pork chops and sear in olive oil. Place seared pork chops in crockpot and pour the cans of soup and worcestershire sauce over them. Cook the pork chops in a crockpot on low for 6-8 hours. Serve with mashed potatoes!

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